Blog



Belly

Pork Belly. Here’s a recipe from Saveur. You can buy the belly at Sunrise….Mmmmmmm.

Making porchetta at home requires some advance work. But wrapping a pork loin in pork belly is as delicious as can be http://bit.ly/ca3ifm

Tuesday, February 2nd, 2010 at 11:19 AM | Filed under Uncategorized | Follow responses | Leave response or trackback

«
»

3 Responses to “Belly”

  1. Knoxville Bacon Fest » Blog Archive » Belly Says:
    February 3rd, 2010 at 1:12 PM

    [...] Pork Belly. Here’s a recipe from Saveur. You can buy the belly at Sunrise….Mmmmmmm. Maki… [...]

  2. Charlietuna Says:
    February 3rd, 2010 at 9:41 PM

    I recently had the pork belly appetizer at Le Parigo. It’s fantastic. Go after 10 PM and its $5. I kid you not. Unbelievable!

  3. admin Says:
    February 4th, 2010 at 10:28 AM

    Le Parigo is amazing. I’ve never made it to their late night appetizers but I’ve heard it’s the best bargain in town.

Leave a Reply