Thai Fish Cakes

Thursday, January 28th, 2010

I had my first real venture to Taste of Thai last week. It was really good. For an appetizer they had a special, Thai Fish Cakes. They were very eggy and spicy and served with an incredible sweet and spicy sauce that had cucumbers and red onions. The more I live the more I think about how lucky we are to have places like Taste of Thai and Hong Kong House. Both places may cater to us whiteys a bit but they also have full menus written in Chinese and Thai and at least at Hong Kong the majority of the people eating there are not whiteys.