Don’t Forget: Monday

Don’t forget this cool event coming up on Monday: The Market Square Farmer’s Market will kick off Tomato Month with a book signing and reading with Matthew Gavin Frank, author of Barolo, about his illegal work in the Piemontese Italian food and wine industry. Meet the author and taste a lovely tomato dessert from one […]

Cheesecloth

In my cooking life I’ve had all these markers of recipes to avoid and when I stop avoiding them they become cooking milestones. At first it was recipes that called for a food processor, double boiler, chilling in the fridge for too long before moving onto the next steps, basically all these things that seemed […]

Widespred Panic Happy Hour

Last night I put together a happy hour for the Panic crew. It was a blast and totally full of summer goodness. Here’s the skinny. You can do this for 10 people in a couple hours probably. Quick, easy and full of right now flavors and ingredients. Watermelon and Tequila: Juice part or all of […]

Summer Drink Option

So the Caipirnha is a Brazilian specialty made with Cachaca, a native sugar cane liquor. As with most cocktails that make their way to this country I’ve had this drink a number of ways. With soda water, with simple syrup, with mint, without mint, with loads of lime pieces. Much like the mojito it is […]

THE PUBLIC HOUSE!

We are not open, but we are getting closer. Please sign up for us on Facebook and Twitter to be the first to know about our progress and opening parties! After that we’ll keep you posted on drink specials and special events. Facebook: KnoxPublicHouse Twitter: www.twitter.com/knoxpublichouse